



This peanut butter-lover’s dream cake is made with a vanilla wafer crust and layered with fluffy caramel- and peanut butter-whipped filling, then topped with chunks of Reese’s Peanut Butter Cups.
Large icebox pie serves up to 6 people
Ingredients
Cream Cheese (Pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Heavy Cream (Heavy Cream, Carrageenan, Mono- And Diglycerides, Polysorbate 80), Nilla Wafers {Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Sugar, Soybean And/Or Canola Oil, Palm Oil, High Fructose Corn Syrup, Whey (From Milk), Eggs, Salt, Leavening (Baking Soda, Calcium Phosphate, Mono-And Diglycerides, Natural And Artifical Flavor, Soy Lecithin}, Peanut Butter (Roasted Peanuts, Sugar, Hydrogenated Vegetable Oil [Cottonseed, Soybean, And Rapeseed Oil], Salt), Reese's Peanut Butter Cups (Milk Chocolate [Sugar, Cocoa Butter, Chocolate, Skim Milk, Milk Fat, Lactose, Soy Lecithin, Pgpr]), Peanuts, Sugar, Dextrose, Salt, Tbhq, Citric Acid), Butter (Pasteurized Cream, Natural Flavorings [Lactic Acid]), Powdered Sugar (Sugar, Corn Starch), Peanuts, Caramel (Corn Syrup, Sugar, Milk, Fructose, Hydrogenated Coconut Oil, Butter, Mono- And Diglycerides, Salt, Soy Lecithin, Artificial Flavor), Pure Vanilla Extract
Allergens
Contains: Eggs, Milk, Wheat, Soy, Peanuts.
Peanut Butter Icebox Pie
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